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Xian Du Spicy Sauce Duck (Xin Jiali Branch)

小吃快餐 · ⭐ 3.8

Pedestrian elevator entrance at the rear gate of Ping'an Building, Happy Platform, Jianghan Road (near Wanda Cinema)

Dishes

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  Octopus

  Octopus is a dish primarily made with octopus as the main ingredient. After cleaning, it is usually blanched or boiled, then stir-fried or mixed cold with seasonings according to taste. Common cooking methods include stir-frying, braising in brown sauce, or marinating, often combined with辅料 such as scallions, ginger, garlic, and chili peppers.
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  Duck Feet

  Duck feet are a delicacy made by simmering or braising duck claws, known for their tender texture and rich collagen content.
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  Salad Seaweed

  A refreshing salad made with fresh seaweed and vegetables, dressed in a sweet and sour sauce.
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  Flame Pork Chop

  A crispy fried pork chop served with a dramatic flame, seasoned with savory herbs and vegetables.
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  Corn Salad

  Corn salad is made with fresh corn kernels, diced cucumber, carrot, and onion, mixed with salad dressing or vinaigrette. Cooked or canned corn is combined with chopped vegetables and seasoned to taste.
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  Shredded Duck

  Shui Shui Ya is a dish made primarily with duck meat, chopped and stir-fried with scallions, ginger, garlic, and seasonings like soy sauce and cooking wine until fully flavored. It's typically served with rice or noodles.
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  红鱼籽

  红鱼籽是一道以红鱼籽为主要食材的菜品，通常经过清洗后直接食用或搭配少量调味料。红鱼籽为小型鱼卵，呈红色或橙红色，质地饱满，口感弹牙。常见做法包括生食、拌入沙拉或作为寿司配料。
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  Duck Breast

  Duck breast is a popular dish made from the back meat of duck, marinated and cooked to perfection for a tender and flavorful experience.
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  Golden Crab Stick

  Golden crab sticks are made using crab sticks as the main ingredient, typically blanched and mixed with egg, scallions, then pan-fried or steamed to form a golden crust. A small amount of starch or flour may be added for texture.

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