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Street Stall Satay Noodles (Golden Field Branch)

小吃快餐 · ⭐ 4.4

No. 1 Foping 3rd Road, Guicheng Subdistrict (Exit A, Leigang Metro Station)

Dishes

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  Curry Beef Noodle

  A flavorful Chinese dish combining tender beef, curry sauce, and egg noodles, often served with vegetables for a rich and aromatic meal.
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  Curry Tripe Noodles

  A flavorful dish featuring beef tripe stir-fried in curry sauce and served with rice noodles, offering a rich and aromatic taste.
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  Satay Three Treasures Mee Fun

  Satay Three Treasures Mee Fun is made with mee fun noodles stir-fried with chicken, beef, and shrimp in satay sauce. Rich in flavor with a savory, slightly spicy and sweet taste.
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  Satay Eight Treasure Noodles

  A flavorful noodle dish featuring yee mee stir-fried with satay sauce and eight ingredients including vegetables, egg, and seafood.
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  Satay Beef Tripe

  Sate beef tripe is a dish made by stir-frying beef tripe (money tripe) marinated in sate sauce, along with garlic, onion, and other seasonings to absorb the rich flavors.
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  Satay Three Treasure Noodles

  A flavorful noodle dish featuring yee mee with chicken, shrimp, and squid, tossed in a rich satay sauce.
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  Satay Beef Noodle

  A flavorful Chinese dish featuring tender beef brisket simmered in satay sauce and tossed with slippery egg noodles.
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  Tomato Beef Noodles

  A Chinese dish featuring slow-cooked beef stewed in a rich tomato sauce, served with rice noodles for a savory and tangy flavor.
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  Tomato and Minced Meat Noodles

  A savory dish made with fresh tomatoes, minced meat, and noodles, offering a balanced sweet and sour flavor.
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  Nan Sauce Yimian

  Yimian is stir-fried with beef brisket, onion, and garlic, using a sauce made from soy sauce, sugar, and oyster sauce. The noodles are chewy, the sauce rich and savory-sweet with a hint of caramelized aroma.
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  Spicy Tomato Beef Brisket Oil Rice Noodles

  Made with beef brisket, tomatoes, and fried oil, stir-fried with rice noodles. Rich in flavor with a prominent spicy kick and balanced tangy sweetness.
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  Chicken Feet

  Chicken feet are made from chicken legs, cleaned, blanched to remove odor, then cooked by stewing, braising, or simmering until tender and flavorful. Common seasonings include ginger, scallions, star anise, and soy sauce.

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