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Starbucks (Nanjing Airport T2 Security Check Area Store)

咖啡 · ⭐ 3.7

Shop LS-L9-F02, Level 9M (outside departure security), Terminal 2, Lukou International Airport

Dishes

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  Cold Brew Iced Coffee (Large)

  Cold brew coffee is a chilled coffee beverage made from high-quality coffee beans, extracted slowly with cold water to preserve the original flavor. No calories are added during production, resulting in a fresh and delicate taste that's perfect for summer.
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  Pastrami Beef Sandwich

  A sandwich made with tender pastrami beef, fresh vegetables, and special sauce, served on toasted bread.
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  Matcha Frappuccino (Large)

  Matcha Frappuccino (Large) is a cold drink made with green tea powder, milk, and ice, with a smooth texture and a rich matcha flavor.
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  Matcha Soft Serve Frappuccino

  Matcha Soft Snow Ice Blended is a cold drink made from matcha powder, milk, ice cubes, and syrup. Mix matcha with hot water, then add ice, milk, and syrup, blend well, pour into a cup, and top with cream or matcha powder.
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  Tiramisu Cake

  Tiramisu cake is a classic Italian dessert, made with sponge fingers soaked in coffee liqueur, layered with a creamy mixture of mascarpone cheese and sugar, and finished with a dusting of cocoa powder.
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  Mocha Frappuccino

  Mocha Frappuccino is a coffee-flavored frozen beverage. Made with concentrated coffee as the base, it includes mocha sauce and milk, blended with ice at high speed to create a smooth slush. It can be topped with whipped cream and cocoa powder for an enticing flavor.
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  Roasted Almond Milk Latte

  Roasted almond oat milk latte is made by mixing almond powder with milk, adding hot milk and stirring evenly, then sprinkling roasted almond pieces on top. It has a smooth texture with a nutty aroma.
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  Caramel Coffee Frappuccino

  Caramel Coffee Frappuccino is a cold beverage made with concentrated coffee as the base, blended with milk and ice until it reaches a slushy consistency, then topped with a special caramel sauce and finished with whipped cream and caramel bits.
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  Red Wine Beef Pastry

  Red wine beef pastries are made primarily with beef, which is marinated and then slowly stewed with red wine until tender. The beef is then minced and mixed into a pastry dough, which is baked to form the final product. The exterior is crispy while the inside is rich with savory beef flavor and the deep, complex taste of red wine.
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  Chicken Grain Sandwich

  A healthy sandwich featuring grilled chicken breast, oats, quinoa, and fresh vegetables in whole wheat bread.
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  Black Chocolate Mousse

  Black chocolate mousse is a dessert made primarily with dark chocolate and cream or milk. Melt dark chocolate over water, mix with cream, cool to achieve a smooth texture, often served as a dessert or afternoon tea treat.

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