Steam Taste Flour House (Fengxiang New Town Branch)
小吃快餐 · ⭐ 3.8
No. 7, Ningshuang Road, Fengxiang New City Phase I

Dishes
Seaweed DumplingA traditional Chinese dish made by wrapping glutinous rice and meat fillings in seaweed and steaming it, resulting in a soft and savory flavor.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Freshly Squeezed Soy MilkFreshly squeezed soy milk is made by soaking, grinding, and filtering soybeans to extract the liquid, with soybeans as the main ingredient. No additives are used in the process, preserving the natural flavor and nutrients of soybeans.