九江熊记肥肠粉(西锦中路店)
小吃快餐 · ⭐ 3.5
No. 110, Longchi Xijin Residential Community
Dishes
Braised Pork BonesBraised pork bones is a Chinese dish made with pork ribs, soy sauce, cooking wine, and spices. The pork ribs are first blanched, then cooked slowly with seasonings and spices until tender and flavorful.
Dry-Fried PeppersDry-fried peppers is a Sichuan dish made primarily with fresh peppers, which are washed, deseeded, and fried in oil. The texture is crispy, with a rich pepper aroma.
Braised Pork IntestinesStewed pork intestines is a dish primarily made with pork intestines. After cleaning and preparation, the intestines are simmered or braised with辅料 such as green onions, ginger, and garlic, resulting in tender, flavorful intestines with a rich texture.