Brothers Barbecue (North Ring Store)
烧烤 · ⭐ 3.6
Tianlin Fengjing, No. 504 Xinnan Road
Dishes
Cold-mixed crucian carpCold-mixed crucian carp is a cold dish primarily made with crucian carp. After the cleaned fish is boiled until fully cooked and deboned, it is mixed with ingredients such as green onions, ginger, garlic, and cilantro, then seasoned with soy sauce, vinegar, sesame oil, and chili oil to create a flavorful dish.
Tofu Skin Vegetable RollTofu skin vegetable roll features fresh vegetables wrapped in thin tofu skin, steamed or served chilled for a light and healthy dish.
Authentic Yibin Crispy TofuAuthentic Yibin Crispy Tofu features tender tofu coated in starch and deep-fried until golden, served with a spicy sauce or garlic dip for a satisfying crunch and rich flavor.
Sauced OystersA seafood dish featuring fresh oysters steamed and topped with a savory sauce made from soy sauce, garlic, ginger, scallions, and broth.
Spicy Grilled ShrimpFresh shrimp stir-fried on a hot iron plate with chili, garlic, and ginger for a spicy and aromatic flavor.
Pork CartilagePork cartilage is made from the soft cartilage parts of pigs, which are cleaned and blanched before being cooked using methods such as stir-frying, stewing, or roasting. The main ingredient is pork cartilage, often seasoned with seasonings like green onions, ginger, garlic, and chili peppers.
Paper-Wrapped TofuA dish made by wrapping soft tofu in parchment paper and steaming it, often with minced meat or shrimp inside for added flavor.
Old Chongqing Grilled Sweet Potato SkinA specialty snack made from sweet potato skin grilled over charcoal and brushed with a secret sauce, popular in Chongqing.
Home-style Pork RibsA classic home-cooked dish featuring tender pork ribs braised in a savory sauce, often with soy sauce, ginger, and garlic.
Stir-Fried Eggplant with Garlic and VermicelliA classic Chinese dish featuring tender eggplant and vermicelli noodles stir-fried with garlic, offering a savory and aromatic flavor.