Dad's Kitchen (Dayu City Branch)
小吃快餐 · ⭐ 3.7
4th Floor, WanJia Central City, east of Songshan Road, Songyang Subdistrict
Dishes
Children's Nutritious Eight Treasure PorridgeChildren's Nutritious Eight Treasure Porridge is a porridge made with various grains and legumes, including red dates and lotus seeds, cooked slowly for a smooth texture, suitable for children.
Pork Rib NoodlesA Chinese home-style dish of tender pork ribs mixed with noodles, seasoned with soy sauce and aromatics for a savory flavor.
Spicy and Numbing Chicken Leg NoodlesSpicy and numbing chicken leg noodles is a Chinese dish made with chicken leg meat, noodles, and seasonings such as Sichuan pepper and chili. Main ingredients include chicken legs, noodles, Sichuan pepper, chili, scallions, ginger, and garlic. The chicken legs are cooked and shredded, then mixed with cooked noodles and seasoned ingredients.
Beef NoodlesBeef noodle salad features cooked noodles mixed with tender stewed beef chunks, seasoned with scallions, garlic, and other condiments. Beef is marinated in soy sauce, cooking wine, and spices before slow-cooking, then combined with noodles—add chili oil or sauce to taste.
Braised Pork with RiceA classic Chinese home-style dish featuring tender braised pork served over steamed rice, seasoned with soy sauce, sugar, and spices.
Mengba Braised Pork RiceMengba Braised Pork Rice is a Chinese rice dish made with pork belly, braised slowly with soy sauce, sugar, and cooking wine. The meat is tender and flavorful, served with rice for a rich taste.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Stir-Fried Noodles with MushroomsA Chinese home-style dish made with noodles, fresh mushrooms, and scallions. Cooked noodles are mixed with sliced mushrooms, seasoning sauce, and garnishes.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.
Sesame Sauce Noodles with GlutenSesame sauce gluten noodles is a cold dish featuring gluten as the main ingredient. Cooked gluten is sliced or torn into strips, then mixed with sesame paste, soy sauce, vinegar, garlic, and chili oil for a chewy texture and rich flavor.