Liu Xiangji Donkey Meat Dumplings (Xiangban Town Store)
东北菜 · ⭐ 3.6
Unit 106, Building 7, Xiangbin Town, Changxin Street, No. 1981
Dishes
Smoked and Braised Assorted PlatterA traditional Chinese cold dish featuring assorted meats and tofu, braised then smoked for rich flavor and aroma.
Scallion-flavored Donkey Meat StripsA dish made of thinly sliced donkey meat stir-fried with scallions, known for its tender texture and aromatic flavor.
Donkey Meat Soup DumplingsDonkey meat soup buns have a flour wrapper with a filling of donkey meat, pork skin jelly, and seasonings. The donkey meat and pork skin jelly are mixed, wrapped in dough, and steamed. The pork skin jelly melts during heating to create a juicy, flavorful bite.
Donkey Meat Steamed DumplingsDonkey meat dumplings are made with fresh donkey meat, seasoned with scallions, ginger, and other spices, wrapped in thin dough and steamed to perfection. The recipe emphasizes balanced filling and soft wrappers while preserving the natural flavor of the ingredients.