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Jinglan · Xin'an River Resort Hotel (Muzhou Chinese Restaurant)

特色菜 · ⭐ 4.0

No. 61 Xindian Road, Xin'anjiang Subdistrict

Dishes

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  Two Mountains Pig Trotter Immortal Chicken

  A fusion dish featuring pig trotters and chicken, slow-cooked with secret sauce and spices for a rich, tender flavor.
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  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
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  Jiande Black Pig Pork Stew

  A traditional dish made with Jiande black pork, fermented cabbage, vermicelli, and blood sausage, slow-cooked to create a rich, savory flavor.
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  Salted Pepper Deep-Sea Shrimp

  A dish made with fresh deep-sea shrimp, fried until crispy and tossed in a savory salt-pepper seasoning blend.
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  Fugu

  Fugu is a delicacy made from the pufferfish, carefully prepared to remove toxins. It is often served as sashimi or in hot pots, prized for its delicate flavor and texture.
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  Crispy Fried Pigeon

  Fried squab is a deep-fried dish featuring young pigeons as the main ingredient. The cleaned squabs are marinated, coated in starch or batter, then fried in hot oil until golden and crispy on the outside with tender meat inside.
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  Muzhou Fish Head Royal

  A luxurious dish featuring a fresh fish head simmered with ham, mushrooms, and bamboo shoots, resulting in a rich, creamy broth and tender fish meat.
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  Red Sugar Fried Glutinous Rice Cake

  A traditional Chinese snack made from glutinous rice cakes fried until crispy outside and soft inside, then drizzled with sweet red sugar syrup.
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  Red-Scented Donkey Meat Stew

  A slow-cooked stew featuring premium donkey meat and medicinal herbs, resulting in tender meat and rich, nourishing broth.
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  Liyehu Lotus Seed Chicken

  A traditional Chinese dish made with chicken and lotus seeds, simmered to create a rich, savory flavor.
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  Silver Cod Fish Meatball

  Silver cod fish meatballs made with silver cod and pork, steamed to perfection—delicate, savory, and nutritious.

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