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Shaxian Snack (Changjian Group Changjian Industrial Co. Ltd. Branch)

小吃快餐 · ⭐ 3.7

Building 5, Dongshan Road, Changshu High-tech Industrial Development Zone Science and Technology Park

Dishes

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  Kung Pao Chicken Rice Bowl

  Kung Pao Chicken Rice Bowl is a rice dish primarily made with chicken, peanuts, scallions, ginger, garlic, and other ingredients. The chicken is cut into cubes and stir-fried with roasted peanuts and seasonings, then served over steaming hot rice, presenting an appealing color and aroma.
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  Bok Choy and Pork Dumplings with Sauce

  Fresh bok choy and pork dumplings served with a savory sauce, offering a rich and satisfying taste.
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  Bamboo Shoot and Pork Rib Noodles

  Tea tree mushroom pork rib noodles feature pork ribs and tea tree mushrooms simmered together to create a rich broth, then served with cooked noodles and garnished with green onions or cilantro as desired.
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  Egg Noodles

  Egg noodle soup is a Chinese home-style dish made with eggs and noodles. Fry the egg in hot oil until golden brown on both sides, then serve with cooked noodles. Add soy sauce, green onions, or broth to taste.
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  Shrimp and Pork Dumplings

  Shrimp and pork dumplings filled with minced pork and shrimp, wrapped in thin dough and boiled until they float. Mix the meats with seasonings, wrap in dumpling skins, and cook in boiling water.
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  Spicy and Sour Noodles

  Sour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
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  Green Pepper Intestine Rice Bowl

  A savory dish featuring braised pork intestine stir-fried with green peppers and served over steamed rice.
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  Vegetable and Pork Noodle Soup

  A comforting dish made with pork strips, fresh vegetables, and cooked noodles in a savory broth.
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  Egg Fried Rice Noodles

  Egg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.
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  Duck Leg Noodles

  A Chinese dish featuring duck leg meat stewed with rice noodles and seasonings in a savory broth.

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