Guizhou Sour Soup Beef
小吃快餐 · ⭐ 3.4
340 meters east of the intersection of Gushi Line and Xuecheng Road

Dishes
Shanghai Small DumplingsShanghai-style wontons are small dumplings filled with pork and shrimp, wrapped in thin dough and served in clear or rich broth. Mix the filling, wrap in wonton skins, and boil until they float.
Sichuan-style Boiled Beef with Spicy SauceA spicy beef dish from Guizhou, featuring tender slices of beef cooked in a flavorful broth with vegetables and chili oil.
Guizhou Beef NoodlesGuizhou beef noodle soup features fresh beef and rice noodles. Beef is sliced or cubed and stewed with beef bone broth until tender and flavorful. Rice noodles are soaked in hot water, placed in a bowl, topped with the stewed beef and broth, then garnished with green onions, cilantro, and chili oil for a distinctive taste.
Guizhou Sour Soup BeefGuizhou sour beef soup is made with fresh beef and sour broth. The broth is prepared from tomatoes, Sichuan pepper, chili, and fermented rice water. Thinly sliced beef is cooked in the broth, keeping it tender. The dish features a bright red color, rich sour aroma, and deliciously tender beef.