Changde Jinshi Beef Noodles (Tongkang Road Branch)
小吃快餐 · ⭐ 3.4
Shop 101, No. 239, Tongkang Road, Tongde Street
Dishes
Spicy Beef NoodlesSignature spicy beef rice noodles made with fresh beef slices and rice noodles, stir-fried with chili, Sichuan pepper, and other spices. Beef is marinated, mixed with cooked rice noodles, topped with a special spicy broth, and garnished with green onions and cilantro.
Offal and Spicy Chicken Stir-fryA spicy stir-fry combining tender offal and crispy spicy chicken, a bold fusion dish from Sichuan cuisine.
Braised Beef Offal NoodlesA Chinese dish made with beef offal and rice noodles, slow-cooked in a savory sauce with spices like star anise and cinnamon.
Braised Pork IntestinesBraised pork intestines is a traditional dish with pork intestines as the main ingredient. First, clean the intestines thoroughly, cut them into segments, and place them in a pot. Add seasonings such as soy sauce, sugar, and cooking wine, then slowly simmer to allow the intestines to fully absorb the broth, resulting in a glossy red appearance.
Homemade Laba BeanHomemade Laba Bean is a traditional Chinese fermented soybean dish, made by curing soybeans to develop a rich, savory flavor.
Tiger Skin Egg Braised Beef NoodlesA Chinese dish combining tiger-skin eggs and braised beef, served over noodles with a rich savory sauce.
Spicy Chicken with ChiliSpicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.
Spicy Beef and Chicken with ChiliA spicy Sichuan-style dish combining tender beef and chicken stir-fried with dried chilies and Sichuan peppercorns for a bold, numbing heat.
Spicy Beef NoodlesSpicy beef noodle soup is a dish primarily made with tender beef and细米粉. The beef is marinated and then stir-fried with spices and chili to release a rich, spicy flavor. After cooking the rice noodles, they are mixed with the stir-fried beef and topped with a specially prepared spicy sauce, resulting in a dish that is both aromatic and spicy, with smooth noodles and tender beef.
Cucumber Peel Stir-Fried with PorkA home-style dish made by stir-frying cucumber peels and pork slices, seasoned to perfection for a fresh and savory taste.