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Meizhiwei Fried Chicken (Anquan Road Branch)

小吃快餐 · ⭐ 3.5

Room 1-1, No. 15 Anquan Road, Changhong Street

Dishes

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  Steamed Flatbread

  Flatbread made from flour, water, and yeast, fermented, then rolled into thin rounds or squares and cooked by frying, grilling, or steaming. The dough must rise to create a soft, elastic texture.
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  Home-style Flatbread

  Home-style flatbread is a traditional Chinese pastry made primarily from flour, crafted through processes such as kneading, rolling, and pan-frying. The crust is golden and crispy, while the inside remains soft, making it suitable to accompany various dishes or enjoy on its own.
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  Master Kong Mineral Water

  Kangshifu mineral water, sourced from high-quality water sources and carefully filtered and purified, retains the natural优质 components of water, offering a pure and refreshing taste. It is an ideal beverage for quenching thirst and replenishing hydration.
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  Hand-held Pancake

  Hand-held pancakes are thin, crispy cakes made from flour and cooked by pan-frying. To prepare them, the dough is rolled into a thin sheet, sprinkled with scallions, oil, and salt, then rolled into a cylindrical shape, flattened into a thin pancake, and finally fried in a flat pan or electric griddle until golden and crispy.
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  Special Cold Noodles

  Special cold noodle dish made from starch-based ingredients like sweet potato or mung bean vermicelli, boiled and chilled for a smooth texture. Served with shredded cucumber, carrot, and bean sprouts, dressed in a flavorful sauce.
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  特色鸡排

  特色鸡排以鸡胸肉为主要食材，经过腌制后裹上淀粉或面糊，油炸至外皮酥脆、内部嫩滑。部分做法会加入调味料提升风味。
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  特色鸡柳

  特色鸡柳以鸡胸肉为主要食材，切成条状后用料酒、生抽、淀粉等腌制，再经油炸或煎制至外酥里嫩。可根据口味添加葱姜蒜、辣椒等调味料。
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  Sauce-Flavored Flatbread

  Sauce-flavored pancakes are made primarily from flour and cooked by grilling. The surface of the pancake is brushed with a special sauce, then sprinkled with green onions and sesame seeds, resulting in a crispy texture with distinct layers.
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  Crispy Chicken Leg

  Fragrant crispy pork leg is a dish made primarily from pork leg meat, marinated and coated with starch or batter before deep-frying until the skin becomes crunchy. The meat is cut into segments resembling a pistol, hence its name.
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  Crispy Chicken Cutlet

  Crispy chicken cutlets are made from chicken breast, marinated and then coated with a special crispy batter before being fried in hot oil until golden and crunchy. The finished product has a crispy exterior and tender, juicy meat with an irresistible aroma.

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