Mijue (Sunshine Landmark Branch)
小吃快餐 · ⭐ 3.5
No. 3-17 Panyu Road (next to Kweichow Moutai, Entrance No. 2 of Yangguang Tiandi)

Dishes
Popular Grilled CatfishFresh catfish marinated in special spices and grilled over charcoal, served with vegetables like onions and bean sprouts for a fragrant, spicy flavor.
Braised Chicken CollarbonesBraised chicken neck bones are simmered in a seasoned sauce made with star anise, cinnamon, bay leaves, Sichuan peppercorns, soy sauce, dark soy sauce, and rock sugar until tender and flavorful.
Braised Duck HeadsBraised duck heads is a traditional dish featuring duck heads as the main ingredient. The duck heads are first cleaned and prepared, then slowly simmered in a specially prepared braising sauce until fully flavored. The braising sauce is made by simmering a blend of spices and seasonings, giving the duck heads a unique taste.
Braised Duck FeetBraised duck feet are primarily made from duck feet, which are first blanched and then slowly stewed in a pot with spices, soy sauce, sugar, and yellow wine. This allows the duck feet to fully absorb the flavor of the braising liquid, resulting in a soft, chewy texture.
Braised Duck NeckSoy sauce duck neck is a dish primarily made with duck neck. The duck neck is first marinated, then slowly simmered in a specially prepared braising sauce until fully flavored. Finally, it is dried and cut into bite-sized pieces.
Preserved Vegetable Braised PorkMei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
Pickled Pepper ChickenFresh river chicken stir-fried with pickled chili, garlic, and ginger, delivering a spicy and tangy flavor.
Secret-Recipe Grilled Beef SkewersMarinated beef chunks grilled to perfection with a secret sauce, offering a savory and aromatic experience.
Secret Flavor Crawfish (Tender Meat) 1lb PackFresh crawfish marinated in secret spices and stir-fried, delivering a spicy and aromatic flavor with tender meat.
Old Chongqing Boiled FishA classic Sichuan dish featuring tender carp, vegetables, and a spicy chili-pepper broth, finished with hot oil for intense flavor.
Spicy Sour Beef and Frog Stir-fryA spicy Sichuan-style dish featuring tender beef slices and frog meat simmered in a sour broth, delivering a bold, tangy flavor.