Fish Little Hall Seafood Noodles Soup (Lingshanwan Road Store)
地方菜 · ⭐ 3.4
Yinshengtai · Boguan Xinghai Phase II
Dishes
Original Flavor Large Cod DumplingsFresh large cod fish filled dumplings, handcrafted with minimal seasoning to highlight the natural flavor of the fish.
海瓜子海瓜子是一种常见的贝类海鲜，主要食材为新鲜的海瓜子，通常以清水洗净后，用蒜末、姜丝、辣椒等调料爆炒，或加入少量酱油、料酒调味，快速翻炒至熟透即可食用。
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Pork Trotter with PeanutsA Chinese dish made by slow-cooking pork trotters and peanuts in soy sauce and seasonings until tender and flavorful.
Bean and Clam Noodle SoupA hearty soup made with fresh beans, clams, and minced pork, where small dough balls are cooked in a savory broth for a comforting meal.
Tomato Dumpling SoupTomato dumpling soup is a home-style soup dish, primarily made with tomatoes and flour. The method involves mixing flour with water to form small dumplings, then boiling them together with tomato chunks until fully cooked, finally seasoning with调料 (seasonings).