Old Beijing Fruit Wood Roast Duck (Shengxianqiao North Road Branch)
北京菜 · ⭐ 3.9
West Side of Xin Kai Road, 50 Meters North of Intersection with Yu Cheng Street

Dishes
Whole Roast DuckPeking duck is made from Beijing ducks, marinated and roasted in a special oven. The skin is crispy while the meat is tender, served with lotus buns, sweet bean sauce, scallions, and cucumber strips. Includes duck soup or duck blood vermicelli as side dishes for a complete experience.
Whole Roast Duck with Fruit WoodWhole roasted duck cooked with fruit wood charcoal, skin crispy and meat tender. Served with lotus leaf pancakes, sweet bean sauce, scallions, and cucumber sticks. Slice the duck and wrap in the pancake for eating.
Premium Roast DuckPremium roast duck is made from tender ducks, carefully marinated and cooked using a unique roasting technique, resulting in crispy skin and tender meat with a bright red color.