Eel with Frog and River Crab (High-tech Courtyard Store)
川菜 · ⭐ 4.6
Room 423, Level 4, MixC World, Sanqiao Xinhui Street, Sanqiao Subdistrict, Fengdong New City

Dishes
Wuchang RiceWuchang rice is made from high-quality Wuchang rice, carefully washed and cooked with the right amount of water. The grains are distinct, with a soft and sticky texture and an aromatic fragrance.
Ancient-style Brown Sugar Glutinous Rice BallsAncient-style brown sugar glutinous rice balls are made from sticky rice, coated in a rich brown sugar syrup, offering a soft and sweet treat.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Signature Live Shrimp Hot PotSignature live shrimp hot pot is made with fresh live shrimp, combined with various vegetables and seasonings, and cooked at high temperature quickly. The texture is tender and the aroma is rich.
Live Shrimp Hot PotA spicy and fragrant dish featuring fresh live shrimp stir-fried with vegetables and seasonings in a hot wok.
Fresh Shrimp and Squid Hot PotFresh shrimp and squid hot pot is made with fresh shrimp and squid, combined with various vegetables and seasonings, and cooked by stewing, resulting in a delicious and fragrant taste.
Bursting GrapesA sweet snack made by sugar-coating fresh grapes and quickly frying them to create a crispy exterior with juicy, tangy interior.
Sweet Potato FriesSweet potato fries are a snack made by cutting fresh sweet potatoes into strips and frying them. The outer layer is golden and crispy, while the inner sweet potato flesh is tender and sweet, retaining the nutritional value of the sweet potato itself.
Crispy Cold NoodlesCrispy cold noodles are made by cooling boiled noodles and mixing them with a tangy dressing, often served with fresh vegetables like cucumber and carrot for a refreshing bite.
Cheesy Sweet PotatoCheese sweet potato is a dish made with sweet potatoes as the main ingredient, steamed or baked and topped with cheese crumbles or sauce. The sweet potatoes are cut into pieces or kept whole, steamed until tender, then coated with cheese while hot to melt and blend in, creating a rich outer layer and soft, creamy interior.
Sichuan Pepper Lemon TeaA refreshing tea made with lemon slices and Sichuan peppercorns, offering a balanced sweet-sour taste with a subtle numbing sensation.
Grapefruit Pawpaw SaladA refreshing fruit salad made with grapefruit and pawpaw, lightly dressed with honey or lemon juice for a sweet-tart flavor.
Golden Lychee Durian Coconut JellyA creamy dessert made from golden lychee durian pulp and coconut milk, set with gelatin for a smooth, aromatic treat.
Sizzling Soft TofuA Chinese dish featuring soft tofu cooked on a hot iron plate until the outside is slightly crispy while the inside remains tender and juicy, served with sauce and accompaniments.