Jin Ji Zha Chuan (Dongchang Business City Branch)
小吃快餐 · ⭐ 3.6
Room 101, Building 5, No. 6 Xingchen Road
Dishes
Lamb SkewersLamb skewers are made by marinating chunks of lamb in spices like cumin and chili powder, then grilling them on skewers until tender and flavorful.
Chicken Wing Tips SkewersChicken wing tips skewers are marinated and grilled on charcoal, resulting in a crispy exterior and juicy interior.
Stinky Tofu SkewersStinky tofu skewers are made by cutting tofu into small pieces, threading them onto bamboo sticks, fermenting to develop a unique smell, then frying or pan-frying. Main ingredients are tofu and bamboo skewers, with possible seasoning during preparation.
Eggplant Stuffed with MeatEggplant slices are filled with seasoned pork and deep-fried after being coated in batter. Main ingredients include eggplant and pork filling, with scallions and ginger as seasonings. The eggplant is sliced but not severed, then stuffed with the meat mixture and fried until golden and crispy.
Potato TowerPotato tower is made by stacking sliced potatoes into a tower shape, often with minced meat, cheese, or other fillings in the middle, then baked or fried. It has a crispy outer layer and a soft, chewy interior.
Crispy Fried Eggplant with Flour CoatingCrispy Fried Eggplant with Flour Coating is a popular Chinese home-style dish made by coating eggplant slices in flour or batter and deep-frying until golden and crunchy, offering a satisfying contrast between the crispy exterior and tender interior.
Tofu Skin Rolls with Enoki MushroomsBean curd skin rolls with enoki mushrooms is a dish made by wrapping enoki mushrooms in bean curd skin. The bean curd skin is cut into rectangular pieces, and after washing the enoki mushrooms, they are placed inside the skin and rolled up. The rolls can be steamed or pan-fried until fully cooked, resulting in a soft and tender texture where the清香 of the bean curd skin blends harmoniously with the smooth, crisp texture of the enoki mushrooms.
Leek SkewersLeek skewers are made by threading fresh leeks with meat or vegetables and grilling them, resulting in a savory and aromatic dish popular in summer barbecues.
Crispy Chicken SticksA Chinese dish featuring marinated chicken thighs coated in batter and deep-fried until crispy, served with a spicy or savory seasoning.
Chicken Heart SkewersA Chinese snack made by skewering chicken hearts and grilling or boiling them in a special seasoning for a flavorful, tender bite.