Manlingge Steamed Chicken (Shuixiang Street Branch)
小吃快餐 · ⭐ 4.1
Room 101-3, No. 239, Shuixiang Street, Wuzhong District

Dishes
Handmade Large Egg DumplingsFresh eggs are used to make thin wrappers, filled with pork and shrimp, then steamed for a tender and savory dish.
Handmade Grass Carp Fish BallsHandmade grass carp fish balls are made from fresh carp meat, minced and mixed with egg white and starch, then shaped into balls and boiled for a tender, fresh taste.
Signature Boiled ChickenA classic Cantonese cold dish made with fresh chicken boiled to perfection, served chilled with ginger-scallion sauce or soy sauce for a delicate, savory flavor.
Delicious Chicken Hearts and LiverA dish made with chicken hearts and liver, marinated and quickly stir-fried for a tender, savory flavor.