Xiong San Noodle House (Xianjia Lake Branch)
小吃面食 · ⭐ 4.2
No. 664, Xianjiahu Road
Dishes
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Stir-Fried Pig Liver Rice with ExtraStir-fried pig liver rice with extra: main ingredient is pig liver, paired with green pepper and onion, quickly stir-fried and mixed with rice. Tender texture, rich aroma, slightly spicy and savory.
Fried Tofu Skin with Pork Rice BowlFried tofu skin stir-fried with pork and served over steamed rice, a savory and satisfying dish.
Spicy Pork with Chili RiceSpicy pork with chili rice is a home-style dish featuring tender pork and spicy chili peppers. The preparation is simple: slice the pork and cut the chilies, then stir-fry in hot oil, add seasonings, and finally serve the stir-fried pork and chili over steaming hot rice.
Salted Mustard Greens with Minced PorkA classic Chinese dish made with salted mustard greens and minced pork, stir-fried for a savory, umami-rich flavor.
Pepper and Boneless PorkGreen pepper boneless pork is a dish made with pork spine meat and green peppers. After blanching, the pork and sliced green peppers are stir-fried together with seasonings until flavorful. The dish has a bright color, tender meat, and crisp green peppers.
Green Pepper and Cured Pork FaceA traditional Chinese dish made with cured pork face and green peppers, stir-fried to bring out rich flavors and a satisfying texture.
Spicy BeefSpicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.
麻辣猪肝麻辣猪肝是一道以猪肝为主要食材的菜肴，猪肝经过清洗处理后切片，用料酒、姜片等腌制去腥，再与辣椒、花椒等调料一同炒制而成。成品色泽红亮，口感嫩滑，带有明显的麻辣风味。
Spicy Chicken StripsSpicy shredded chicken is a cold dish made with chicken breast. The cooked chicken is shredded and mixed with chili oil, Sichuan peppercorns, garlic, green onions, and ginger. Cucumber or carrot strips are often added for texture and color.- Spicy Chicken Noodle SoupSpicy chicken strips cooked with glutinous rice noodles in a flavorful chili and Sichuan pepper broth, served hot.
Spicy Duck Dry NoodlesSpicy duck dry noodles feature tender duck meat and flavorful noodles tossed in a spicy chili sauce, perfect for lovers of bold flavors.