Xiao Ji Barbecue Buffet (Jingrui Tianfu Binjiang Store)
烧烤 · ⭐ 4.1
Intersection of Nanjiao Road and the Third Ring Road
Dishes
烤三明治烤三明治是一种将面包夹入肉类、奶酪、蔬菜等食材后，通过加热或烘烤制成的食品。常见做法是将两片面包涂上黄油或酱料，放入烤盘或三明治机中加热至表面金黄，内部食材融化或熟透。
砂锅海鲜粥砂锅海鲜粥以大米为基底，加入虾、蟹、鱼片、贝类等海鲜食材，用砂锅慢火熬煮而成。粥体浓稠，海鲜鲜香融入米汤中，口感丰富。
Hot Pot LambA hearty dish of lamb slow-cooked in a clay pot with potatoes, carrots, and radishes. Lamb is blanched to remove odor, then simmered with seasonings until tender and the broth rich.
Charcoal-Grilled Fresh FrogFresh frog marinated and grilled over charcoal, resulting in crispy skin and tender, juicy meat.
Xiao's Signature Braised Beef BonesXiao's Signature Braised Beef Bones features tender beef bones simmered in a secret sauce for hours, delivering rich flavor and collagen-rich texture.
Xiao Ji Signature Beef Bone Hot PotXiao Ji Signature Beef Bone Hot Pot is made with fresh beef bones, combined with various vegetables and seasonings, and simmered slowly. The broth is rich and delicious, the meat is tender and flavorful, with a rich taste.
Xiao Ji Spicy Grilled FishXiao Ji Spicy Grilled Fish is a Sichuan dish made with fresh fish and spices such as chili peppers and Sichuan peppercorns, then grilled. The fish is crispy on the outside and tender inside, with a rich spicy flavor.
Cured Pork TrotterPreserved pork trotter is a traditional dish made primarily from pig's trotters, which are cured, air-dried, or smoked. To prepare it, the trotters are first cleaned thoroughly and then marinated for several days with salt, soy sauce, and spices. Afterward, they are hung to air-dry or smoke, developing a rich and distinctive flavor.
Vegetable and Minced Pork PorridgeA nutritious porridge made with rice, chopped vegetables, and minced pork, known for its soft texture and savory flavor.
Spicy ClamsSpicy clams is a dish made primarily with clams, seasoned with various spices and chili peppers. The clams are first cleaned and then stir-fried with spicy seasonings, resulting in an appealing red color and aromatic spiciness.