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Longyuan Guanzhong Wangji Roujiamo (Xinxin Street Branch)

小吃快餐 · ⭐ 3.5

Nos. 69 and 71 Xinxin Street

Dishes

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  Yunsheng Tamarind Juice

  Yunsheng Tamarind Juice is a drink made mainly from tamarind, with added sugar and water. It has a refreshing taste, sweet and sour balance, and a unique fruit aroma.
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  Eight Treasure Porridge

  Eight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
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  名仁柠檬

  名仁柠檬是一道以新鲜柠檬为主要食材的菜品，通常将柠檬切片或榨汁后与糖、水或其他辅料混合制成饮品或凉菜。制作过程中可能加入冰块、蜂蜜或薄荷叶进行调味和装饰。
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  Wolf Wine Dish

  A dish made with pig trotters slowly stewed in a blend of spices and white wine, resulting in tender meat and rich aroma.
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  Authentic Coconut Milk

  Authentic coconut milk is made from fresh coconuts, extracting juice from the flesh and filtering it. No additives are added during production, preserving the natural flavor and nutrients of the coconut.
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  Niu Lanshan

  Niu Lanshan is a beef dish typically made with beef brisket or shank, simmered with scallions, ginger, star anise, and other spices until tender. Some recipes add soy sauce, sugar, and cooking wine for a rich, glossy finish.
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  Lean Pork Steamed Bun

  Pure lean meat jianbing is a Chinese staple food, featuring finely selected lean meat as the filling,夹 in a baked, crispy mantou. The lean meat is carefully cooked to be tender and juicy, complementing perfectly with the mantou's crisp texture, creating a unique and delicious flavor.
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  Snowflake Brave Journey

  Xuehua Yongchan Tianya is a dish made with fresh snowflake beef, paired with onions and green peppers. The beef slices are marinated and stir-fried with vegetables until tender and crisp.
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  Snowflake Wheat Noodles

  A delicate wheat noodle dish shaped like snowflakes, known for its smooth texture and savory flavor.
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  Spicy Rice Noodles

  Spicy rice noodles are made with rice noodles as the main ingredient, combined with辅料 such as bean sprouts, tofu skin, and cilantro, then cooked in a special spicy chili sauce and broth. First, the rice noodles are blanched, then mixed with stir-fried chili peppers, Sichuan peppercorns, doubanjiang (fermented broad bean paste), and other seasonings, finally served with hot soup or tossed directly for consumption.

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