Tom's Steak & Pasta Pizza (Beijing Grand Opening)
西餐 · ⭐ 4.6
Level 1, North Zone, Longyue City

Dishes
Tapas PlatterA tapas platter is a traditional Spanish snack featuring small portions of various dishes, including olives, ham, cheese, pickled vegetables, fried squid rings, potato cakes, and roasted peppers, mainly prepared by frying, grilling, and pickling.
Battle Axe Thick SteakA thick ribeye steak, over 5cm thick, marinated and grilled to perfection with a crispy exterior and tender interior, served with black pepper sauce or red wine sauce.
Must-Try Assorted PlatterMust-try mixed platter with assorted ingredients like cooked beef, ham, chicken breast, shrimp, cucumber, carrot, wood ear mushroom, sliced or blanched and arranged neatly on a plate; some versions add a light dressing.
Star Fillet SteakStar Fillet Steak uses premium beef tenderloin, marinated and pan-seared. Crispy exterior, tender and juicy inside, seasoned with salt, black pepper, and olive oil—no extra ingredients added.
Fruitwood-smoked Ribeye SteakApplewood-smoked ribeye steak features premium ribeye, marinated and slowly grilled over fruitwood charcoal for a crispy exterior and tender, juicy interior with a subtle fruitwood aroma.
Australian Premium SteakAustralian-style steak selected from premium cuts, marinated and pan-seared. Ingredients include steak, olive oil, black pepper, and sea salt. Cooked quickly over high heat to lock in juices and preserve the beef's natural flavor and tenderness.
Volcano Lava Flow SteakSteak is seared and plated, topped with a molten chocolate and cream sauce resembling a volcanic eruption. The sauce flows slowly at high temperature, creating a waterfall effect. Typically cut from sirloin or tenderloin, it's served with black pepper or red wine sauce.
Grilled Chicken PizzaBase pizza crust spread with tomato sauce, topped with grilled chicken pieces, onions, green peppers, and cheese, then baked until the cheese melts and the crust is crispy.
Classic Chicken Caesar SaladClassic chicken Caesar salad is made with lettuce, grilled chicken breast, Parmesan cheese, and croutons, tossed with Caesar dressing. The lettuce is washed and torn into small pieces, the chicken breast is cooked and cut into cubes, and the croutons are baked to achieve a crispy texture. Finally, all ingredients are mixed evenly and drizzled with a Caesar sauce made from mayonnaise, anchovy paste, garlic, lemon juice, and olive oil.
American Roast ChickenAmerican roast chicken features a whole chicken marinated in herbs and spices, then slow-roasted to achieve crispy skin and juicy meat.
Crab Stick Tomato Beef PastaCrab stick tomato beef pasta made with spaghetti, crab sticks, tomatoes, and beef. Cook pasta, sauté beef and tomatoes, add seasoning to make sauce, mix with pasta, and top with crab sticks.