Yue Wei · Earth Oven King (Jiuquwan Hot Spring Store)
农家菜 · ⭐ 3.7
No. 9, Wenquan Road
Dishes
Dry-Fried Green BeansDry-fried green beans is a home-style dish primarily made with green beans and minced pork. The preparation involves stir-frying the green beans until slightly charred, then adding seasonings and minced pork to cook through. Finally, garlic flakes are sprinkled before serving to enhance the aroma.
柴火鸡柴火鸡是一道以鸡肉为主要食材，用柴火灶慢炖而成的菜肴。通常选用土鸡或仔鸡，搭配土豆、胡萝卜、青椒等蔬菜，加入姜、蒜、干辣椒、八角等香料共同烹制。
Oil Tea SeasoningOil tea seasoning typically includes fried tea leaves, peanuts, sesame seeds, scallions, and ginger, mixed and brewed with hot oil or water for a rich, aromatic flavor.
Yangshuo Beer FishYangshuo Beer Fish is a specialty dish from Yangshuo, Guangxi, made with fresh carp, tomatoes, chili, ginger, and garlic, simmered in beer for a rich, slightly sweet and spicy flavor.
Pan-Fried Homemade TofuFreshly made tofu from ground soybeans, pan-fried until golden and crispy outside while remaining soft and smooth inside, with a subtle bean aroma and light scallion garnish.
Stir-fried Black Beans with Mustard GreensStir-fried black beans with mustard greens, a healthy and flavorful dish combining tender beans and crisp greens in a savory sauce.