Ugly Duckling Barbecue (Street Mouth Flagship Store)
地方菜 · ⭐ 4.4
No. 88-10, Luojia Mountain Road (next to Jiaotongkou Primary School)
Dishes
Spiced Soybeans SaladCold-mixed edamame is a chilled dish made primarily from fresh edamame. After boiling and removing the shells, it's mixed with garlic, soy sauce, vinegar, and sesame oil.
Big Chicken ClawA cold dish made from chicken feet, marinated and braised, then air-dried for a tender yet chewy texture, often served with a savory sauce.
Nepalese Fried RiceNepalese Fried Rice is a flavorful dish made with rice, vegetables, eggs, and spices, commonly served with chicken or tofu.
Charcoal-Grilled Pork BellyCharcoal-grilled pork belly is a dish made primarily from pork belly, grilled over charcoal. The pork belly is sliced thinly, marinated in a special sauce, and then slowly grilled over charcoal until golden and crispy, with tender and juicy meat.
Grilled Meat Tendon SkewersGrilled meat tendon skewers made from pork or beef tendons, marinated and grilled to perfection, offering a chewy texture and savory flavor.
Lean PorkLean pork is typically made from pork tenderloin or lean pork, marinated and stir-fried or braised for a tender and nutritious dish.
Sesame Potato ShredsA refreshing cold dish made from finely shredded potatoes tossed with toasted sesame seeds, offering a crisp texture and nutty aroma.
Shrimp BallsShrimp balls are made from fresh shrimp meat, marinated and coated with a thin layer of starch or egg white, then fried or boiled until fully cooked into round, plump shapes. Commonly seasoned with scallions, ginger, garlic, and soy sauce, they offer a tender and elastic texture.
Crab Leg NoodlesA Chinese dish featuring crab legs and noodles, with a savory broth made from high-quality stock for rich flavor.
Spicy ClamsSpicy clams is a dish made primarily with clams, seasoned with various spices and chili peppers. The clams are first cleaned and then stir-fried with spicy seasonings, resulting in an appealing red color and aromatic spiciness.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.
Duck Blood Stir-fried Duck GizzardDuck blood and duck gizzards are sliced and quickly stir-fried with garlic, chili, and other seasonings. The dish has a crisp texture and savory, slightly spicy flavor. Main ingredients are duck blood and duck gizzard, prepared using quick stir-frying.- Fried Dough with Pig Trotter StewA dish featuring pig trotters and fried dough simmered together for a rich, savory flavor.