Da Man Guan (Daxin Xin Du Hui Shunde Store)
日料 · ⭐ 4.2
Shop No. 5007, 5th Floor, Daxin Xinduhui, Caihong Road

Dishes
Salmon Belly SashimiSalmon belly sashimi is a Japanese dish made primarily from fresh salmon belly. The精选 salmon belly is sliced thinly and arranged on a plate for immediate consumption, typically served with mustard and soy sauce to enhance the fish's natural freshness.
Hokkaido Crab Stick Rice BowlA dish featuring fresh Hokkaido crab sticks served over steamed rice, known for its delicate flavor and tender texture.
Grand Wave SushiA creative sushi dish featuring fresh fish, seasoned rice, and special sauce, elegantly presented with seaweed and cucumber for a refined Japanese dining experience.
Dà Mǎn Yì SukiyakiA Japanese hot pot dish featuring beef, tofu, and vegetables simmered in a savory sweet soy sauce.
Grand Sashimi PlatterA premium Japanese dish featuring a variety of raw fish slices, including salmon, tuna, sea bream, scallop, and shrimp, served with wasabi and soy sauce.
Grand Assortment Rice BowlA hearty rice bowl topped with a variety of ingredients such as chicken, shrimp, egg, and vegetables, stir-fried and served with savory sauce.
Grand Slam Sashimi PlatterA premium assortment of fresh raw fish including salmon, tuna, sea bream, scallop, and shrimp, sliced and served with wasabi and soy sauce for a delicate and flavorful experience.
Grand Slam Sashimi PlatterA premium assortment of fresh raw fish including salmon, tuna, sea bream, scallop, and shrimp, expertly sliced and arranged to highlight natural flavors and textures.
Japanese TamagoyakiA Japanese-style omelette made with eggs, soy sauce, sugar, and mirin, gently cooked over low heat until slightly caramelized on the outside and tender inside.
Flame Mountain PlatterThe Flame Mountain Platter consists of various fresh vegetables and meats such as beef, chicken, tofu, green peppers, red peppers, and onions, quickly stir-fried or grilled. The outer layer is slightly charred while the inside remains tender, offering a rich, flavorful texture with a strong spicy aroma.
Flame-Grilled Foie Gras SushiPan-seared foie gras served on sushi rice with raw fish, finished with a special sauce and flamed for dramatic presentation.
Flame-Grilled Foie Gras Wagyu SushiA luxurious sushi featuring grilled foie gras and wagyu beef, finished with a dramatic flame presentation.
Lion King Baked RollA creative Chinese dish featuring shrimp, chicken, and vegetables wrapped in thin pancakes and baked with cheese on top for a rich, savory flavor.
Musang King Durian Cheese Bake RollA dessert roll made with premium Musang King durian and cheese, baked to golden perfection for a rich, creamy texture.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.