Lu Jiangnan Hand-Torn Chicken (Qingshan Lancity Branch)
小吃快餐 · ⭐ 3.6
No. 421, Qianqiao Main Street
Dishes
Torn ChickenShredded chicken is a traditional Chinese dish with chicken as the main ingredient. The chicken is first boiled until cooked, then torn by hand into strips. Finally, it is mixed with a specially prepared seasoning to allow the chicken to fully absorb the aroma of the调料.
Flavorful Duck LegA flavorful duck leg dish made by marinating and slow-cooking the meat in a rich sauce, resulting in tender and savory meat.
Duck NeckDuck neck is a dish made primarily from the neck of a duck, prepared by marinating and then roasting or braising. The meat is firm and tender, with thin skin that retains the natural flavor of duck while absorbing the rich taste of various spices.