Fan Fei Xiao Zhuo · Chinese Cuisine · Private Recipes

Name: Fan Fei Xiao Zhuo · Chinese Cuisine · Private Recipes
Rating: 4.3

特色菜 · ⭐ 4.3

No. 111, Zhu Yun Avenue, Banzhuyuan Town (Catering & Cuisine)

Dishes

Braised Donkey Meat
A traditional Chinese dish made by slow-cooking donkey meat with various spices and seasonings, resulting in tender and flavorful meat.
Crackling Beef Tendon
A Chinese dish made with beef tendon, stir-fried with vegetables like wood ear fungus and carrot, known for its crispy texture and savory flavor.
Pan-fried Pork Belly
A classic Chinese dish made by pan-frying pork belly until crispy and flavorful, with a savory balance of fat and meat.
Spicy Duck Bites
A spicy Sichuan-style dish made with duck meat stir-fried with chili, Sichuan pepper, and fermented bean paste, known for its bold flavor and heat.
Stir-Fried Peanuts Salad
A classic Chinese cold dish made with stir-fried peanuts and seasoned with garlic, scallions, and a savory dressing.
Golden Soup Black Fish Slices
A Sichuan dish featuring tender black fish slices in a golden, tangy-spicy broth made from tomatoes and chicken stock.