Huobao Street Stone Pot Chicken Hot Pot (Longhu Tianjie Branch, Weiyang District)
小吃快餐 · ⭐ 4.0
Floor 4, Unit 23E, Longhu Tianjie Shopping Center, Jingyun Road

Dishes
Large Pot DishA hearty Chinese dish made by slow-cooking various ingredients such as meat, seafood, and vegetables in a large pot to create a rich and flavorful broth.
Instant NoodlesInstant noodles are a type of quick-cooking noodle product primarily made from wheat flour noodles and seasoning packets. The noodles are processed by frying or hot-air drying to allow for long-term storage. To prepare, simply pour hot water over the noodles or cook them for a few minutes until softened, then mix in the seasoning packet and enjoy.
Sweet RadishSweet and spicy fish cake is a beloved delicacy made primarily from fish paste and starch. The preparation involves mixing the ingredients, shaping them, and then frying until golden and crispy on the outside. The finished product boasts an appealing color and offers a satisfying texture—crispy on the outside and tender on the inside.
Luohan Wheat GlutenA vegetarian dish made with wheat gluten and assorted vegetables, stir-fried to perfection.
花豆干花豆干是一道以豆腐干为主要食材的菜肴,通常将豆腐干切片或切块后,加入调味料进行炒制或炖煮。常见配料包括青椒、红椒、洋葱等蔬菜,以及酱油、盐、糖、蒜末等调料。制作过程中可根据口味添加适量淀粉勾芡,使口感更加滑嫩。
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Pan CakeA traditional Chinese flatbread made by pouring batter into a hot pan and cooking until golden brown, often served with sauces or as a staple food.
Fresh ShrimpFresh shrimp stir-fried with ginger, scallions, and garlic for a delicate and savory dish.
Chicken Stew PotChicken stew features chicken as the main ingredient, paired with potatoes, green peppers, and onions, seasoned with doubanjiang, ginger, and garlic. The chicken is marinated first, then slow-cooked in a clay pot with vegetables to absorb the rich broth flavors.
Chicken MeatballsChicken meatballs are primarily made by grinding chicken breast or thigh meat into a paste, mixing it with seasonings, then shaping it into round balls by hand or using a mold, and finally cooking them by boiling, steaming, or frying.