Shi Fen Wei · Lanzhou Beef Noodle (Xihuan Hospital Branch)
小吃快餐 · ⭐ 3.7
No. 1–2 Dongdan North Street

Dishes
Braised Pork and PancakeLu Zhu烧饼 is a traditional Beijing snack made from pig intestines, lungs, tofu skin, and flatbread. The organs are cleaned, stewed with seasonings to make a sauce, then the flatbread is split and filled with the stewed ingredients to absorb the flavorful broth.
Beef and Tofu SoupBeef and tofu soup is made with beef and tofu. Cut beef into pieces, add to pot with tofu, water or broth, simmer gently until beef is tender and tofu flavorful, then season with salt to taste.
Special Braised Pork Hot PotSpecial braised stew hot pot features pig intestines, lungs, tofu puffs, and baozi, slowly simmered with spices and seasonings, resulting in richly flavored ingredients and a deeply savory broth.