Starbucks (Shangpu Center Branch)
咖啡 · ⭐ 4.1
No. 99, Jiangwancheng Road, Building 6, Shangpu Business Center, Level 1, Unit 109a

Dishes
Ice-blended Peach Oolong TeaIce-blended Peach Oolong Tea is based on oolong tea, combined with fresh peach pulp or peach-flavored syrup, mixed evenly through an ice-shaking method and served over ice. The preparation typically uses cold-brewed or chilled oolong tea, paired with peach ingredients to create a refreshing taste.
Ice Yaoke Red Currant Black Currant Tea (Large)Ice Yaoke Red Currant Black Currant Tea (Large) is a refreshing drink made with red currants, black currants, and ice. It features fresh fruits combined with ice for a cool and refreshing taste, ideal for summer.
桃花满满风味抹茶拿铁以抹茶粉、牛奶和糖为主要原料,加入适量水调制而成的饮品。将抹茶粉与少量热水搅拌均匀后,加入冷牛奶和糖,充分混合后倒入杯中,顶部可点缀桃花风味糖浆或桃花干花瓣,形成独特的视觉与味觉体验。
Sea Salt Caramel Mousse ConcentrateSea Salt Caramel Mousse Concentrate is a dessert made primarily with sea salt, caramel, and mousse. The preparation involves mixing caramel with sea salt, then combining it with a light mousse base, and finally chilling it to solidify.
Sea Salt Honey Caramel MacchiatoA coffee drink blending espresso, milk, caramel sauce, and honey, topped with sea salt for a sweet-savory finish.
Yunnan-style Mushroom Beef Baguette SandwichThis Yunnan-style mushroom beef baguette sandwich uses fresh beef, wild mushrooms, and baguette bread with a special sauce, offering a rich and fragrant flavor.
Hot LatteA hot latte is a classic coffee beverage made from premium coffee beans, finely ground and properly extracted to produce a rich coffee liquid. This is then skillfully blended with steamed milk to create a smooth and silky texture, finishing with a layer of dense foam on the surface.
Oat Milk Velvet LatteOat Velvet Latte is a beverage made with premium coffee as its base, blended with smooth oat milk to create a silky and delicate texture. The preparation is simple—just mix brewed coffee with oat milk.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Tawan Ice Shaken Peach Oolong TeaA refreshing blend of fresh peach and fragrant oolong tea, shaken with ice for a smooth, sweet taste.
Double-petal Rose Cold BrewA blended drink featuring double-petal rose, espresso, and milk. Rose water is made by steeping or extracting the petals, then mixed with espresso and heated milk for a layered flavor.
Vanilla FrappuccinoVanilla Frappuccino is a cold dessert drink made primarily with fresh vanilla, milk, and ice. The preparation involves mixing vanilla with milk and blending it together, then adding ice and blending until it forms a smooth, icy texture. Finally, you can add syrup or other toppings according to personal taste.
Vanilla Flavored Flat WhiteA creamy coffee drink made with espresso, steamed milk, and vanilla syrup, offering a smooth and sweet taste.