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Fen Wai Niu Noodles, Rice, and Meals (Jinmao Bay Branch)

小吃快餐 · ⭐ 3.9

Yadong Road, Jinmao Bay Shopping Center, B1 Floor

Dishes

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  Chinese Steak Noodles

  A fusion dish combining steak and rice noodles, stir-fried with soy sauce, garlic, and ginger for a savory flavor.
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  Family Feast Beef Noodle Soup

  Family Feast Beef Noodles is a soup noodle dish featuring beef as the main ingredient, combined with various toppings such as vermicelli, tofu skin, carrots, and greens. The beef is sliced or cubed and stewed with seasonings until tender and flavorful, then mixed with cooked vermicelli and vegetables, topped with hot broth for a rich, savory flavor.
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  Taiwanese Grilled Sausage

  Taiwanese grilled sausages are made primarily from pork, processed through grinding, seasoning, stuffing, and baking. The sausages have a golden color, with a crispy exterior and tender interior, offering a delicious taste and rich aroma.
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  Shredded Potatoes

  Shredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
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  Microwave Roasted Chicken Hearts

  A dish made by roasting chicken hearts in a microwave with seasonings, resulting in a quick and flavorful meal.
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  Microwave Meat Skewers

  Microwave meat skewers are made by marinating meat on skewers and heating in a microwave for quick, tender results.
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  Refreshing Pickled Vegetables

  Spicy pickled vegetables are made primarily from fresh vegetables, fermented and seasoned. First, the vegetables are washed and cut, then soaked in salt water to remove excess moisture. Next, garlic, chili, sugar, vinegar, and other seasonings are added for fermentation. Finally, they are sealed and stored until fully flavored.
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  Beef Soup Braised Eggs

  A dish of eggs simmered in beef broth, absorbing rich flavors and becoming tender and savory.
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  Braised Beef Noodles

  Beef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
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  Fragrant Beef Tripe Noodles

  A flavorful dish made with beef tripe and sweet potato noodles, slow-cooked in a rich sauce for a savory, aromatic taste.

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