Marriott Hotel Lobby Bar
咖啡 · ⭐ 4.5
No. 188 Heyi Road

Dishes
Bento CakeBento cake is a rice-based food mixed with eggs, vegetables, meat, or seafood, shaped into a ball and steamed or stir-fried, commonly packed in bento boxes. It's made by mixing rice with ingredients, sometimes using sushi vinegar, then served with sauce or pickled items.
Tuna SandwichTuna sandwich consists of tuna mixed with mayonnaise or olive oil, layered between two slices of bread with lettuce, tomato, and onion. Can be served toasted or cold.
Haagen-Dazs Waffle CakeA layered dessert made with handcrafted waffles and rich ice cream, featuring a crispy exterior and soft, creamy interior. Each waffle layer is filled with premium vanilla or chocolate ice cream, topped with whipped cream and cocoa nibs for a delightful sweet experience.
Oreo CheesecakeOreo cheesecake features a base of digestive biscuit crumbs and butter, topped with a creamy mixture of cream cheese, sugar, whipped cream, and vanilla extract, chilled to set. Often decorated with crushed Oreo biscuits on top.
Aged Fuding Bai Mudan TeaAn aged white tea made from mature buds of Fuding Da Bai or Da Hao tea varieties, processed through withering and drying. It has a silvery-gray appearance, light yellow infusion, and a fresh, sweet taste with a delicate aroma.
Signature Afternoon TeaA curated selection of delicate pastries and teas, perfect for a relaxing afternoon.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Tiramisu CakeTiramisu cake is a classic Italian dessert, made with sponge fingers soaked in coffee liqueur, layered with a creamy mixture of mascarpone cheese and sugar, and finished with a dusting of cocoa powder.
Seasonal Specialty BeverageA refreshing beverage made primarily from fresh seasonal fruits or ingredients, prepared by juicing, cold brewing, or simple blending, without artificial colors or preservatives, preserving natural flavors.
Raspberry Tamarind CakeA delicate dessert combining fresh raspberries and tamarind gel, baked into a soft cake with a fruity, slightly tangy flavor.
Corn Egg TartA baked pastry made with corn and eggs, offering a savory and slightly sweet flavor.
Taro TartA sweet dessert made with mashed taro, sugar, and cream, baked in a pastry shell.
Taro Paste MacaronA fusion dessert combining French macaron shells with sweet taro paste filling, made from premium taro root for a smooth and delicate texture.
Mango ShrimpMango Shrimp is a dish featuring fresh shrimp and mango as its main ingredients. The shrimp are deveined with tails intact, cooked until fully done, then mixed with fresh mango cubes and drizzled with a specially prepared sauce, offering a rich and flavorful experience.
Mango Cream CakeMango cream cake is made with a sponge cake base, layered with fresh whipped cream and fresh mango cubes or puree, and decorated with mango slices or mango sauce on top. The cake base is baked and cooled first, then layered with whipped cream and mango mixture, and finally chilled to set.
CheesecakeCheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.
West Lake LongjingWest Lake Longjing is a dish primarily made from fresh tea leaves. It uses tender buds of Longjing tea harvested from the vicinity of West Lake in Hangzhou, processed through steps such as killing the green (stop oxidation), rolling, and drying. To prepare it, the tea leaves are steeped in boiling water, releasing a rich aroma and producing a clear, bright infusion with a fresh and refreshing taste that preserves the natural flavor of the tea.
Yogurt CheesecakeA yogurt cheesecake is a dessert made primarily from yogurt and cream cheese, mixed and baked to create a smooth texture with a rich dairy and cheesecake flavor.