Burnt Passion Grilling
烧烤 · ⭐ 3.5
No. 180, Zhengyang Road
Dishes
Spicy Twelve-Flavor CrawfishSpicy crayfish is made with fresh crayfish as the main ingredient, stir-fried with a blend of spices such as star anise, cassia bark, Sichuan pepper, and chili. First, the crayfish are cleaned and blanched to remove any fishy odor, then the spices are fried in oil until fragrant, followed by stir-frying the crayfish. Finally, water is added and the dish is simmered until fully flavored.
Stewed Lamb Kidneys for TonificationA nourishing dish made by stewing lamb kidneys with medicinal herbs like goji berries and codonopsis, known for its rich flavor and health benefits.
Boiled PeanutsBoiled peanuts is a dish that uses peanuts as the main ingredient. Peanuts are boiled in water, usually with salt and other seasonings to enhance flavor. The preparation process does not involve frying or complex cooking techniques, preserving the original taste and nutritional value of the peanuts.
Sichuan-Style Boiled LobsterA spicy and numbing dish made with fresh lobster, cooked in a rich broth of chili, Sichuan pepper, and fermented bean paste.
Grilled Spicy Pig's FeetGrilled spicy pig's feet made with marinated pork trotters, roasted until crispy and flavorful.
Secret-Recipe Grilled WingsSpecial grilled chicken wings made with chicken wing segments, marinated with soy sauce, oyster sauce, rice wine, honey, garlic, and ginger, then grilled to perfection—crispy outside, juicy inside.
Delicious Roasted GarlicDelicious roasted garlic features soft, sweet cloves with a rich aroma, perfect as a side or flavor enhancer.
Garlic Mud Crab DishA dish featuring fresh crayfish stir-fried with abundant garlic, chili, and spices, delivering a rich, aromatic flavor with prominent garlic notes.
Bawang Leg Roast Chicken ThighA premium chicken thigh marinated and grilled over charcoal, featuring a crispy skin and juicy interior with rich flavor.
Pressure Cooker Premium OystersFresh oysters are gently steamed in a pressure cooker with garlic, ginger, and soy sauce for a tender, savory dish.
Golden CakeGolden cake is a steamed dessert made from glutinous rice flour, eggs, sugar, and a small amount of edible oil. Mix ingredients evenly, pour into a mold, steam until cooked to form a golden color and soft texture.