Yipinxiang Restaurant (Lianhua Impression Branch)

Name: Yipinxiang Restaurant (Lianhua Impression Branch)
Rating: 3.7

东北菜 · ⭐ 3.7

North Zone, Lianhua Yingxiang Residential Community

Dishes

Boiled pork and blood sausage
Boiled pork belly and blood sausage is a dish made from pork belly and pig blood sausage. Cook sliced pork belly in cold water until done, then slice and set aside. Prepare blood sausage in advance, boil until cooked, then cut into segments. Quickly blanch both meats in boiling water to retain tenderness and flavor. The dish has distinct colors and rich textures.
Mutton and Bok Choy Noodle Soup
A savory soup made with mutton, bok choy, and vermicelli noodles, simmered to perfection for a nourishing and flavorful dish.
Spicy Pork Noodles with Cold Vermicelli
A cold dish made with wide vermicelli noodles, stir-fried minced pork, and fresh vegetables like cucumber and carrot, seasoned with a tangy and spicy dressing.