Shrimp Thousand Search Grilled Fish (Liuhé Branch)
川菜 · ⭐ 3.5
No. 66 Longtang Road, Longjin Plaza
Dishes
Dry Pot Salted Pig TrotterA Sichuan dish featuring salted pig trotters stir-fried in a dry pot with vegetables like bell peppers and onions, delivering rich, savory flavors.
Dry Pot Wild MushroomsDry Pot Wild Mushrooms is a dish featuring various fresh mushrooms like shiitake, enoki, king oyster, and bamboo fungus. Cleaned and cut or torn into pieces, the mushrooms are stir-fried with garlic, ginger, dried chilies, and seasonings, then garnished with green onions or cilantro.
Spicy Pork Intestines Stir-fryDry Pot Pig Intestines is a dish primarily made with pig intestines, stir-fried with various spices and vegetables. First, the intestines are thoroughly cleaned and cut into segments, then stir-fried together with seasonings until golden and crispy. Finally, seasoning ingredients are added and stirred evenly to create a dish that is fragrant and rich in texture.
Dry Pot Duck JawA spicy Sichuan dish featuring duck jaw stir-fried in a dry pot with vegetables like bell peppers and onions, delivering rich aroma and bold flavor.
Stir-fried Chicken Strips with King Oyster MushroomsA dish made by stir-frying chicken strips with king oyster mushrooms, seasoned with garlic and ginger for a savory flavor.
Sichuan Boiled Double CrispA Sichuan dish featuring pork stomach and duck intestine, quickly blanched and stir-fried with chili and Sichuan peppercorns for a spicy, numbing flavor.
Special Beef Fried RiceA flavorful dish made with tender beef, eggs, and vegetables stir-fried with seasoned rice.
Bamboo Shoot and Pork SlicesA classic Chinese dish featuring tender pork slices stir-fried with fresh bamboo shoots, seasoned with garlic, ginger, and soy sauce.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Sizzling Garlic ShrimpSizzling garlic shrimp is a dish made with fresh shrimp, garlic, butter or oil, cooked on a hot iron plate. The shrimp are placed on the heated plate, then stir-fried with garlic, salt, and seasonings to absorb the rich aroma of garlic and fat, resulting in tender and chewy texture.