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Jin Hui Ben Wei Tiancai

天津菜 · ⭐ 4.5

Beside Zhaoyang Tire Shop, Zhanzhuangzi Road

Dishes

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  总统豆腐

  总统豆腐是一道以嫩豆腐为主料，配以猪肉末、香菇、胡萝卜等辅料制成的菜肴。豆腐切块后煎至表面微黄，再与炒香的肉末和蔬菜一同炖煮，最后勾芡收汁，使味道浓郁。
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  Yangzhou Fried Rice

  Yangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
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  Mixed Rice Noodles

  Dan la pi is a cold dish made with rice noodles (usually from mung bean starch), mixed with shredded cucumber, carrot, and bean sprouts, and seasoned with soy sauce, vinegar, garlic, chili oil, and sesame oil.
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  Double Meat Platter

  Double meat platter is a dish made with pork neck and beef neck as the main ingredients. The two types of meat are sliced and served together. The texture is tender and suitable for people who enjoy various meat flavors.
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  Oil Cake

  Oil cakes are made primarily from flour, combined with适量 water and oil, then mixed and kneaded into dough. After flattening and pan-frying, they become golden brown on the surface, crispy and crunchy, while soft and layered inside.
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  清蒸大肠

  清蒸大肠是一道以猪大肠为主要食材的菜品，经过清洗处理后，加入姜片、葱段等调料，放入蒸锅中蒸制而成。成品口感软糯，味道鲜香。
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  Smoked Spare Ribs

  Smoked ribs is a dish made primarily from pork ribs, marinated with seasonings and then smoked to impart a unique smoky aroma. Wood chips or tea leaves are commonly used as smoking agents.
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  Smoked Chicken Neck

  Smoked chicken necks are made by marinating chicken necks and smoking them with wood chips or tea leaves. Seasonings like soy sauce, cooking wine, and spices are used during marination, followed by slow smoking at low temperatures to infuse flavor and create a distinctive smoky taste.
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  Stir-Fried Three Delicacies

  Bao San Yang is a traditional Chinese dish primarily made with pork, pork liver, and pork kidneys. The ingredients are sliced and quickly stir-fried in oil with seasonings such as scallions, ginger, and garlic until fully cooked.
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  Special Chicken Feet

  Special chicken feet are made from chicken claws, blanched and deodorized, then stewed or marinated with seasonings to absorb flavor. Some recipes add chili, Sichuan pepper, garlic, and ginger for enhanced taste, and can be served chilled or heated.
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  Special Stir-Fried Noodles

  Special stir-fried noodles are made primarily from noodles, vegetables, and meat, cooked by stir-frying. The noodles are boiled, rinsed with cold water, then mixed and stir-fried with cooked vegetables and meat. Seasonings are added and the dish is stir-fried until the noodles and vegetables are fully blended, resulting in an appealing color and aroma.
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  Garlic and Scallion Braised Flounder

  Garlic and scallion braised flounder is a Chinese dish made with flounder, garlic, and scallions, cooked in a sauce. Main ingredients include flounder, garlic, scallions, and seasonings, with a fresh and tender flavor.
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  虾仔腐竹

  虾仔腐竹是一道以腐竹和虾仔为主要食材的菜肴。腐竹提前泡发后切段，虾仔洗净备用。将腐竹与虾仔一同入锅，加入适量清水或高汤，用中小火慢炖至腐竹软糯、虾仔入味，最后调味即可。制作过程中通常会加入葱姜蒜等调料提升香气。
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  Golden Thread Beef Buns

  Golden thread beef buns is a Chinese dish made with minced beef mixed with seasonings and wrapped in thin pancakes or dough, then fried until golden and crispy. The outer layer is crunchy, and the inside is tender and juicy.

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