Aunt Zhang's Steamed Dumplings
小吃快餐 · ⭐ 3.6
Shop No. 1, east of the storefront at No. 351, Wangjiang East Road
Dishes
Napa Cabbage Handmade Steamed DumplingsMade with fresh napa cabbage hearts, these handmade dumplings are steamed to perfection, offering a delicate and refreshing taste.
Steamed Pork DumplingsSteamed dumplings are a traditional Chinese snack made by wrapping pork, shrimp, or vegetables in dough made from flour, then steaming them. The dough must be hand-rolled, the filling should be fresh, and the dumplings must be pinched to form pleats while maintaining their shape.
Steamed Pork DumplingsSteamed pork dumplings filled with fresh pork and vegetables, delicately wrapped and steamed to perfection for a tender, flavorful bite.
Special Sand SoupA seafood soup made with fresh sandworms, tofu, and eggs, simmered in broth for a rich, delicate flavor.
Corn Handmade Steamed DumplingsCorn handmade steamed dumplings feature fresh corn kernels and pork filling, hand-rolled and steamed to perfection—soft wrappers with savory, sweet filling.
Delicious SoybeansA savory dish made from soybeans, simmered with seasonings to enhance flavor and texture.
Celery Handmade Steamed DumplingsSteamed dumplings filled with fresh celery and pork, handcrafted and gently steamed for a tender, aromatic bite.
Bean Sprout and Vermicelli Pan-Fried BunsA savory dumpling filled with bean sprouts and vermicelli, pan-fried until golden and crispy on the outside, tender and flavorful within.
Steamed Dumplings with Leek and EggSteamed dumplings filled with fresh leek and egg, delicately prepared by hand and gently steamed to perfection.
Shiitake and Greens Handmade Steamed DumplingsMade with shiitake mushrooms and greens as the main filling, hand-rolled and steamed. The wrapper is soft and elastic, with a fresh and savory filling offering rich texture and flavor.
Spicy Tofu Steamed DumplingsSpicy tofu dumplings made by hand and steamed, featuring a soft wrapper and savory, spicy filling.