Stone Pot Black Mountain Goat Soup

火锅 · ⭐

Greenspace · Haiyu Lanyu

Dishes

Seasonal Vegetables
A healthy dish made with fresh seasonal vegetables, lightly stir-fried or blanched and seasoned for a light, nutritious meal.
Stewed Lamb
Stewed mutton is a dish made primarily from mutton, cooked by boiling or stewing and then served cold. The mutton is typically cut into pieces or slices, simmered slowly with water, scallions, ginger, and cooking wine until tender, then cooled before eating.
Mutton Hot Pot
Mutton soup pot features mutton as the main ingredient, with broth made from lamb bones or offal, seasoned with ginger slices and green onions. Vegetables like potatoes, carrots, radishes, and vermicelli are added for rich texture. Customize with chili oil, cilantro, or scallions.