Shi Wei Zhai · Huizhou Fu (Wuzhong Branch)
地方菜 · ⭐ 4.6
No. 166 Longxi Road (near Exit 3 of Panli Road Station, Line 2; and Exit 3 of Baodao Road Station, Line 4)
Dishes
Farmhouse Steamed Pork with Rice FlourFarmhouse Steamed Pork with Rice Flour is a dish made from pork belly, rice flour, and seasonings like green onions, ginger, and garlic. The pork slices are marinated, layered in a steamer, topped with toasted rice flour, and steamed until tender.
Farmhouse Stir-Fried NoodlesA homestyle dish made by stir-frying rice noodles with vegetables and meat or eggs, seasoned simply for a savory taste.
Stewed Chicken with AbaloneStewed chicken with abalone, a rich and savory dish combining tender chicken and succulent abalone in a flavorful broth.
Steamed Earth Egg with Mountain ShrimpA delicate dish of steamed earth egg infused with mountain shrimp, offering a fresh and savory flavor.
Smell-Infused Guilin FishA delicacy made from fresh Guilin fish, fermented to develop a unique aroma and flavor, then stir-fried with special sauce for a rich, savory taste.
Spicy麻香 ChickenA spicy and aromatic chicken dish made with marinated chicken and roasted with Sichuan peppercorns, chili, and other spices for a bold, numbing flavor.
Stewed Odorous Mandarin FishStewed臭桂鱼 with fresh mandarin fish, fermented for unique flavor, then simmered in a clay pot with ginger and scallions to absorb the broth's essence, resulting in tender and flavorful meat.
腊味炒香干腊味炒香干是一道以腊肉、腊肠等腊味和豆制品香干为主要食材的菜肴。腊味切片，香干切块，一同放入锅中翻炒，加入适量调味料，炒至香味融合即可。制作方法简单，注重食材本身的风味。
Sauce-Braised Old麻 DuckA Sichuan dish featuring old麻 duck braised in a spicy soy-based sauce with fermented bean paste and Sichuan peppercorns, delivering rich, numbing heat.
Sour Soup Handmade ShrimpFresh shrimp cooked in a tangy sour soup, tender and flavorful with a balanced acidic kick.
Golden Soup Huangshan Bamboo Shoot TipsA delicacy featuring fresh bamboo shoot tips from Huangshan, simmered in a golden broth for a delicate, crisp texture and rich flavor.