Xiangcun Ji (Beibei Wanda New Century Restaurant)
小吃快餐 · ⭐ 3.9
Beibei Xinshiji, No. 300, Fengshixing Road, Xie Ma Town
Dishes
Stir-fried Yellow Beef with Egg Fried RiceStir-fried yellow beef slices with eggs, served over steamed rice for a savory and smooth dish.
Sichuan-style Pan-fried ChickenA Sichuan dish featuring pan-fried chicken with peppers and aromatic spices, delivering a bold, spicy flavor.
Crispy Kung Fu Chicken RiceCrispy Kung Fu Chicken Rice features tender, marinated chicken thighs fried to a golden crust, served over steamed rice with a savory sauce for a satisfying bite.
Crispy Fried Chicken LegCrispy Fried Chicken Leg features tender chicken leg meat coated in a seasoned batter and deep-fried until golden and crunchy.
Lotus Root with Pork PattiesA traditional Chinese dish where pork filling is stuffed into sliced lotus root, then pan-fried until golden and crispy on the outside, tender inside.
Honey Spicy Roasted WingsHoney chili grilled wings are made from chicken wings, marinated and then baked. Common marinade ingredients include honey, chili powder, soy sauce, garlic, and ginger to create a crispy exterior and tender interior.
Spiced Braised Chicken ThighSpiced braised chicken thighs made with thigh meat, star anise, cinnamon, bay leaves, Sichuan peppercorns, soy sauce, sugar, cooking wine, and water. Slow-cooked in broth for tender, flavorful meat with rich aroma.