Chao Cui Xuan (Tianjian Entrepreneurship Building Branch)
粤菜 · ⭐ 3.6
Unit 103, 1st Floor, Tianjian Entrepreneurship Building, No. 7 Shangbao Road

Dishes
Braised Dish PlatterA mixed braised dish composed of various braised ingredients, including braised tofu, braised eggs, and braised pork ears. Each ingredient is carefully selected and prepared before being slowly simmered in a specially crafted braising sauce until fully infused with flavor. Finally, the braised ingredients are sliced and arranged on a plate to create a colorful and diverse platter.
Puning TofuPuning tofu is a dish made with soft tofu as the main ingredient, combined with minced pork, dried shrimp, and mushrooms. The tofu is cubed, mixed with seasonings, then steamed to absorb the flavors, resulting in a delicate and tender texture.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish made primarily with rice noodles, combined with vegetables, meat, or seafood, and quickly stir-fried in a hot wok. To prepare, first cook the rice noodles and set them aside. Then heat oil in a wok, add葱姜蒜 (scallions, ginger, and garlic) to sauté until fragrant, followed by the main ingredients. Finally, add the cooked rice noodles and seasonings, mixing well to complete the dish.
Sweet Potato LeavesSweet potato leaves are a nutritious green vegetable commonly stir-fried or used in soups, known for their mild flavor and tender texture.
Coarse Grain PancakeCoarse grain pancake is a flatbread made primarily from coarse grains like cornmeal, millet flour, oat flour, or mixed grain flour. Mixed with water and flour to form dough, it's rolled thin and cooked on a flat pan or steamed. Enjoy as-is or with sauces and side dishes.
Marinated CrabA cold dish made by marinating fresh crabs in salt, ginger, garlic, and yellow wine, resulting in rich, tender crab roe with a savory flavor.
Braised Pork Belly and Bitter Melon StewA savory stew made with pork belly and bitter melon, slow-cooked to perfection for a rich, comforting flavor.
Crab Meat and Bamboo Shoot StewA savory stew made with fresh crab meat and tender bamboo shoots, slowly cooked to perfection for a rich, delicate flavor.
Fresh Bamboo Shoot and Crab Meat StewA savory stew made with fresh bamboo shoots and crab meat, simmered in broth for a delicate, rich flavor.