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BAKER & SPICE (Beichenhui Branch)

西餐 · ⭐ 4.4

Unit L118A, 1st Floor, Building A, Beichenghui Mall, Beichen West Road (near National Convention Center Hotel)

Dishes

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  1/4 Roast Chicken + 2 Sides

  A quarter of a roasted chicken, using one-fourth of a whole chicken, marinated and roasted to crispy skin and juicy meat. Served with two side dishes, typically vegetables or starches like potatoes, carrots, or broccoli, prepared by steaming or roasting.
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  Creamy Bacon Mushroom Pasta

  Creamy bacon mushroom pasta made with pasta, bacon, and fresh mushrooms, seasoned with creamy sauce. Bacon and mushrooms are sautéed, then mixed with cream to create a rich sauce, finally combined with cooked pasta.
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  Almond Chocolate

  Almond chocolate is a dessert made primarily from chocolate and almonds. Chocolate, usually dark or milk, is melted and mixed with chopped almonds, then cooled to set. It can also have almonds sandwiched inside for a filled structure.
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  Samba Sauce Pan-Seared Shrimp Frittata

  Mix shrimp with eggs, season with Samba sauce, then pan-fry into an omelet. Main ingredients: fresh shrimp, eggs, and Samba sauce. Chop shrimp finely, mix with egg liquid, and cook in a flat pan until golden brown on both sides.
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  Vibrant Veggie Beef Salad

  Thinly sliced beef is pan-fried and mixed with fresh vegetables like bell peppers, cucumber, carrot, and lettuce, then drizzled with a special sauce. Colorful and nutritionally balanced.
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  Smoked Salmon Benedict

  Smoked salmon Benedict is a Western breakfast dish featuring main ingredients such as smoked salmon, poached egg, English muffin, and hollandaise sauce. The preparation involves baking the muffin, then stacking it with smoked salmon and poached egg, and finally drizzling with hollandaise sauce.
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  Caramel Flaky Croissant

  A creative pastry made with flaky croissant dough, topped with caramel sauce and baked until golden and crispy.
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  Pan-Seared Salmon with Pumpkin Salad

  Salmon is pan-seared to a crispy skin while keeping the inside tender, served with a salad of boiled pumpkin cubes and fresh vegetables, dressed simply with oil-vinegar or lemon juice.
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  Cinnamon Roll

  Cinnamon rolls are a sweet dessert made primarily with cinnamon powder and flour, enhanced with sugar and butter. After mixing, fermenting, and baking, they feature a golden, crispy crust and a soft, sweet interior with a rich cinnamon aroma—adding warmth to winter days.
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  Carrot Cake

  Carrot cake is made primarily with carrots, combined with flour, sugar, and eggs, then baked. The cake has a light orange color and a soft, delicate texture with a naturally sweet flavor from the carrots.
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  Blueberry Cheesecake

  Blueberry cheesecake is made with cream cheese, eggs, sugar, and cake flour. Fresh blueberries or blueberry jam are mixed in, poured into a mold, and baked. It's often decorated with blueberries and cream, offering a smooth and delicate texture.

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