Close

Di Er Shou Zuo Fish Soup Dumplings (Zhanshan Branch)

小吃快餐 · ⭐ 4.2

Intersection of Yangkou Road and Yan'an 3rd Road

Dishes

• 

  Family Feast Dumplings

  Family Feast Dumplings are a traditional Chinese delicacy, filled with a mixture of pork, shrimp, mushrooms, and other ingredients, hand-wrapped in thin dough to resemble ingots. The dumplings are cooked in a rich broth, resulting in delicate wrappers and tender fillings with a deliciously savory flavor.
• 

  Squid and Octopus Dumplings

  Dumplings filled with fresh squid and octopus, seasoned with pork or shrimp, hand-formed and boiled to perfection for a tender, chewy texture and clear, savory broth.
• 

  Homemade Plum Lemonade

  A traditional Chinese beverage made from plums, hawthorn, and licorice, offering a refreshing and tangy taste perfect for hot days.
• 

  Sea Intestine and Clam Pancake

  A seafood snack made with sea intestine and clams, shaped into a pancake and pan-fried for a crispy texture and savory flavor.
• 

  Sea Urchin Pancake

  A dish featuring fresh sea urchin on a thin, lightly cooked pancake, offering a delicate and oceanic flavor.
• 

  Sea Urchin Dumplings

  Sea urchin dumplings feature fresh sea urchin as the main filling, wrapped in delicate dumpling skins and boiled to perfection. The dish offers a rich, savory taste with a hint of oceanic sweetness.
• 

  Shrimp Habi Pancake

  A Chinese snack made with shrimp, pork mince, and seasonings wrapped in a thin dough and pan-fried until crispy.
• 

  Oyster and Shrimp Pancake

  Oyster and shrimp pancake is made with fresh oysters and shrimp meat, mixed with flour, eggs, and seasonings into a batter, then pan-fried. The exterior is crispy, the interior tender and juicy, with a natural savory seafood flavor.
• 

  Fish Skin

  Fish skin is a dish made primarily from fish皮, typically using the skins of carp, crucian carp, or shark. After cleaning and deodorizing, it can be served cold, stir-fried, or in soup. Common seasonings include ginger, scallions, garlic, soy sauce, vinegar, and chili; some recipes add cucumber strips or cilantro.
• 

  Fish Roe Dumplings

  Fish roe dumplings are filled with minced pork and fish roe, steamed or boiled in a savory broth for a rich, umami flavor.
• 

  Shrimp and Fish Roe Dumplings

  Fresh shrimp and fish roe dumplings feature a delicate wrapper filled with succulent shrimp and savory fish roe, steamed or boiled to perfection.

Reviews