Chuang Sushi (Wuming Branch)
日料 · ⭐
No. 190, Xiangliang Village Group, Datong Village, Ground Floor Shop Unit
Dishes
Corn Sushi BoatA creative sushi roll shaped like a ship, made with rice, fresh corn kernels, and caviar, offering a sweet-savory flavor.
Military Roll SushiA sushi roll shaped like a warship, filled with crab stick, cucumber, and avocado over seasoned rice, wrapped in seaweed.
Refreshing Mung Bean SoupIcy mung bean soup is made from mung beans, rock sugar, and water. Mung beans are soaked, boiled until soft, mashed into paste, sweetened with rock sugar, then chilled or served with ice for a cool, smooth texture.
Spam SandwichA sandwich made with grilled Spam slices and fresh vegetables between two slices of toasted bread.
Taiwanese Rice BallTaiwanese rice balls are made with rice seasoned with soy sauce and sesame oil, filled with pickled mustard greens, meat floss, and seaweed, then shaped by hand into cylinders or ovals, often wrapped in seaweed sheets. The rice is heated, mixed with seasonings, filled, and wrapped in plastic wrap to set its shape.
Elegant Fish Roe SushiA refined sushi dish featuring vinegared rice topped with fresh fish and garnished with delicate fish roe, offering a harmonious blend of textures and subtle flavors.
Smoked Duck SandwichA sandwich featuring smoked duck breast, served with lettuce, tomato, and mayonnaise on toasted bread.
Bond Eel SushiGrilled eel is placed on seasoned rice to create a rich and flavorful sushi experience.
Purple Jade RollA refreshing cold roll made with purple cabbage, carrot, and tofu skin, wrapped in a delicate wrapper and dressed with a tangy sauce.
American Hand-Pressed Eel SushiFresh eel grilled and seasoned, served on vinegared rice, hand-formed into sushi for a savory, sweet-savory bite.