Fujia Noodles (Changfeng Branch)
小吃快餐 · ⭐ 3.6
No. 1 Shop, Ground Floor, Xinhai Yinzuo, Kouzhuang West Road
China trip · China travel
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Dishes
全菜麻辣烫全菜麻辣烫是一种以多种食材为主料的火锅类菜品，主要包含蔬菜、豆制品、肉类、海鲜和菌菇等，将食材放入特制的麻辣汤底中煮熟食用。汤底通常由花椒、辣椒、豆瓣酱、姜蒜等香料熬制而成，食材根据个人喜好自由搭配。
Spicy Hot PotDanmiao is a dish made primarily from various ingredients such as meat, tofu, and vegetables, prepared by stir-frying and boiling. The ingredients are cooked in a specially prepared spicy broth, then topped with sesame sauce and spices, creating a rich and layered flavor.
Handmade Wheat NoodlesHandmade wheat noodles are thin, elastic sheets made from flour and water, commonly used to wrap fillings or stir-fry for a satisfying texture.
Dan Dan Noodles with PancakeA dish combining Dan Dan noodles with a pancake, featuring minced meat, peanuts, and spicy sauce.
Signature Stir-Fried Not-Soft PiecesSignature Stir-Fried Not-Soft Pieces is a Chinese home-style dish made with pork, wood ear fungus, and green peppers, stir-fried over high heat. It has a fresh and tender texture with a salty and fragrant taste.
Signature Noodle Stir-FryA savory stir-fry of wide noodles with eggs, bean sprouts, carrots, and green onions, cooked quickly over high heat for a satisfying, aromatic dish.
Sauce Pot Dan Dan NoodlesA spicy Sichuan-style noodle dish made with hand-pulled noodles, peanut sauce, chili oil, minced meat, and vegetables, served in a clay pot for enhanced flavor.
Paper-Wrapped Scallops with Enoki MushroomsA dish featuring clams and enoki mushrooms wrapped in aluminum foil and grilled, resulting in a savory and aromatic flavor.
Fish Dumpling Spicy Hot PotA spicy hot pot dish featuring fish dumplings, vegetables, and proteins cooked in a rich, numbingly spicy broth.