Rice Field Village Inn
鱼鲜 · ⭐ 3.6
No. 1 Yuxing Road, First Floor, Lida Grand Hotel

Dishes
Five-Li Stack Tofu DryA Chinese dish made by stir-frying tofu dry seasoned with five-spice powder, soy sauce, and sugar, resulting in a savory-sweet flavor with rich bean aroma.
Dry Pot Rice Fragrant ChickenA spicy Sichuan-style dish featuring chicken stir-fried with rice fragrance and vegetables, known for its rich aroma and bold flavor.
River Rice Field Freshwater Clam MeatA dish made with fresh freshwater clam meat, stir-fried with garlic, ginger, and chili for a delicate, savory flavor.