Today Freshly Brewed
小吃快餐 · ⭐ 3.5
No. 288 Dasi Street, Jinri Xian Dun
Dishes
Energy-Boosting Donkey-hide Gelatin Milk TeaA nourishing milk tea made with donkey-hide gelatin and fresh milk, known for its rich flavor and health benefits.
Orange BottleA refreshing dessert made by marinating fresh oranges with honey and ginger, served chilled for a sweet and tangy taste.
Starry Bird's NestStarry Bird's Nest is a dessert made with bird's nest as the main ingredient, combined with coconut milk, mango, and blueberries. After soaking, the bird's nest is mixed with coconut milk and topped with diced mango and blueberries for a layered visual effect and smooth texture.- Osmanthus Tangel Milk Green TeaA refreshing blend of milk, tangel, and osmanthus flowers, offering a smooth, sweet taste with a delicate floral aroma.
Osmanthus Tangel JellyA sweet dessert made from tangel, osmanthus flowers, and rock sugar, known for its smooth texture and nourishing properties.
Osmanthus Yellow Peach and Pear StewA sweet dessert made by stewing fresh yellow peaches and pears with osmanthus syrup, resulting in a fragrant and tender dish.
Taojiao Coconut Milk Beauty SoupMade by slow-cooking taojiao with coconut milk, enriched with red dates and goji berries. Smooth, sweet, and fragrant. Main ingredients: taojiao, coconut milk, red dates, goji berries; prepared by stewing.
Taojiao Silver Ear SoupTaojiao and silver ear soup is made from taojiao, silver ear, rock sugar, and water. Soak taojiao in advance, clean and tear silver ear into small pieces, then boil together with water until silver ear becomes soft and gelatinous, finally add rock sugar for flavor.
Mango Taro Ball Sago DessertA refreshing dessert made with fresh mango, chewy taro balls, and translucent sago pearls, blended with coconut milk or sweetened dairy for a delightful tropical treat.
Snow燕 Yee Zhi GwaiA Hong Kong-style dessert made with snow yeast, sago, mango, coconut milk, and grapefruit, chilled for a refreshing taste.