One Flavor Soup (Jinniu Branch)
小吃快餐 · ⭐ 3.4
Unit 3, Building 1, Shoukai Longhu Zicheng Xiangsong, No. 318, Huazhaobi West Shun Street
Dishes
Bamboo Shoot and Chicken SoupMountain yam and black chicken soup uses black chicken and mountain yam as main ingredients. After blanching the chicken, it's simmered with peeled and sliced yam, ginger, and water until the chicken is tender and the yam soft, resulting in a clear, delicious broth.
Post-Operative Apple Eel SoupPost-Operative Apple Eel Soup is made with eel and apple, along with ginger slices and salt, and simmered slowly. It has a mild taste and is suitable for post-operative recovery.
Nourishing Pigeon SoupA nourishing soup made with young pigeon and medicinal herbs like goji berries, red dates, and astragalus, slow-cooked to enhance health and vitality.
Nourishing Old Duck SoupNourishing old duck soup is made with old duck as the main ingredient, supplemented by various medicinal herbs such as goji berries and red dates. After long slow stewing, the soup turns golden yellow, the meat becomes tender and falls off the bone, fully absorbing the essence of the herbs. It has nourishing and health-preserving effects.
Zigong Cold-Cooked RabbitZigong cold-cooked rabbit is a Sichuan dish featuring rabbit meat as the main ingredient. The rabbit is cut into pieces, deep-fried until slightly golden, then stir-fried with chili, Sichuan pepper, ginger, and garlic. The finished dish has a bright red color, with a spicy, numbing, fresh, and fragrant taste, and firm, chewy rabbit meat.
Tea Tree Mushroom Pork Bone SoupA nourishing soup made with pork bones and tea tree mushrooms, slowly simmered to bring out rich flavors and health benefits.
Tomato Corn Pork Rib SoupTomato corn pork rib soup is a dish made with tomatoes, corn, and pork ribs. The pork ribs are stewed until tender, then tomatoes and corn are added and cooked together with seasoning, resulting in a delicious and fresh taste.
Braised Pig Trotters in Soy SauceBraised pig trotters with soy sauce are simmered slowly with soy sauce, cooking wine, rock sugar, star anise, cinnamon, and bay leaves to absorb rich flavors, resulting in tender, succulent meat.
Sour Radish and Old Duck SoupA flavorful soup made with old duck and sour radish, slowly simmered to bring out rich taste and aroma.
Spicy Radish StripsSpicy radish strips are a dish made primarily from dried radish. The radish is cut into pieces, stir-fried in oil, then mixed with chili and Sichuan peppercorns to absorb the spicy flavor.