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Jiang Bei Skewers · Seafood · Grill (First Store)

烧烤 · ⭐ 4.3

No. 68 Hexing Road, Unit A, 2nd Floor

Dishes

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  Pork Belly Skewers

  Pork belly skewers are made by cutting pork belly into small pieces, threading them onto bamboo skewers, marinating with soy sauce, cooking wine, garlic, and ginger, then grilling over charcoal or in an oven until the surface is slightly charred and fat drips out.
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  Jiangbei Cold Mixed Vegetables

  A refreshing cold salad made with fresh vegetables and seasoned with ginger, garlic, and cilantro.
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  Ginger Pork Palm Nuggets

  A dish made with pork palm nuggets stir-fried with ginger and garlic, offering a savory and aromatic flavor.
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  Sichuan Beef Tripe Hot Pot

  A spicy and flavorful hot pot featuring beef tripe simmered in a rich Sichuan-style broth with chili, Sichuan pepper, and fermented bean paste.
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  Gele Mountain Spicy Chicken

  Gelushan Spicy Chicken is a dish made primarily with chicken, stir-fried with a large amount of dried chilies and Sichuan peppercorns. The chicken is cut into pieces, marinated, then quickly stir-fried at high heat with chilies and peppercorns to achieve a crispy exterior and tender interior, allowing the aromatic flavors of the chilies and peppercorns to fully penetrate the meat.
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  Charcoal Grilled Meat

  Charcoal Grilled Meat is a dish made with meat as the main ingredient, grilled over charcoal. The main ingredients include pork, beef, or mutton, which are marinated and then grilled over charcoal to retain the original flavor of the ingredients.
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  Grilled Meat

  Barbecue is a dish primarily made with meat, typically pork, beef, or lamb. The meat is sliced thinly or cut into small pieces and threaded onto bamboo skewers. It is slowly grilled over charcoal or in a grill, with spices and sauces applied during the cooking process to enhance flavor. The meat is ready to serve when it becomes tender and juicy, with a slightly charred surface.
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  Roasted Chicken Feet

  Roast chicken feet is a dish primarily made with chicken feet as the main ingredient. During preparation, the chicken feet are first marinated, then placed on a grill and roasted until the skin turns golden and crispy while the inner meat remains tender. A special sauce can be brushed onto the chicken feet during roasting to enhance the flavor.
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  Sweet and Spicy Abalone in Clay Pot

  A savory dish featuring fresh abalone simmered in a clay pot with sweet and spicy seasonings, resulting in a rich, tender texture and balanced flavor.
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  Honey Toast

  Honey Toast is a sweet and simple dish made by baking bread slices brushed with honey until golden and crispy.
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  Bold Flower Bun

  A fluffy flower-shaped bun made from fermented dough, filled with meat, vegetables, or bean paste, steamed to perfection.
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  Spicy Pork Ribs Skewers

  Spicy pork ribs skewers are made with pork ribs as the main ingredient, marinated and then threaded onto bamboo skewers. During grilling, a special spicy and numbing sauce is brushed on, resulting in a crispy exterior and tender interior with an intense spicy and numbing flavor.

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